Caesar Salad Dressing Recipe | Creamy and Tangy

A creamy and tangy Caesar salad dressing recipe made with garlic, parmesan, and lemon, perfect for salads, wraps, or dipping.

Caesar Salad Dressing Recipe Using Mayo and Garlic

Ingredients

• ½ cup mayonnaise
• 1 tbsp Dijon mustard
• 1 tbsp lemon juice
• 1 tsp Worcestershire sauce
• 1 garlic clove (minced)
• 2 tbsp grated Parmesan cheese
• Salt and pepper to taste

Instructions

• Mix ingredients: In a bowl, combine mayo, mustard, lemon juice, Worcestershire sauce, and garlic.
• Add cheese: Stir in grated Parmesan.
• Season: Add salt and pepper to taste.
• Chill: Refrigerate for 10-15 minutes before serving.

Nutrition Value (Per Serving)

• Calories: 150 kcal
• Fat: 16g
• Saturated Fat: 3g
• Carbohydrates: 1g
• Protein: 1g
• Sodium: 300mg